Baking Classes

 

Thank you for your interest in my gluten free baking classes.

Normally the classes are a combination of Sourdoughs, Breads and Pastry. 

Unfortunately at present all face to face classes are currently on hold (March 2020) until the Corona virus pandemic is over. 

     

Instead of face to face I've some YouTube videos for online classes.

Read below for more information (includes photos).

 Class cost:

Access to video content (Approx 4 hours viewing time) - $77.00

 

 What is the course content?

 

 Videos can be accessed through Decadent Alternatives YouTube channel. These videos will only be accessible to class participants. To watch the videos you must have a YouTube account.

 

If you are interested in the online classes please pay via the Bakers' Magic shop page using the email address attached to your YouTube account. If you don't hear from me in a couple of days please check your spam/junk folder. 

 
The videos will include:

Getting to know gf flours 

Introduction to gf baking with reference to wheat based techniques

 

Pastry

Includes; Shortcrust - Sweet & Savoury, Choux, Pie lining, Different techniques for making Puff & Flaky and Yeasted puff pastry

Discussion with reference to wheat based techniques.

   

  

 

  
Breads

   Includes; Mixing, Adding other ingredients, Shaping & proving, Baking, Rolls vs tins, Sourdough vs yeasted, Flatbreads, Non-yeasted and Braiding bread.

   

  

 

  

Sourdough

Includes; Feeding your culture, shaping & proving and trouble shooting